I was cleaning out the fridge and found some kale that my daughter needed for a recipe. She only needed about two stalks of kale for her recipe, so she placed the rest in a Freezer bag and then put it in the fridge. I have tried to adhere to the saying "waste not, want not." As I was cleaning out the fridge and found this perfectly good bag of kale...I thought, let's get to cooking. I immediately set the oven at 450 degrees and a sheet pan with parchment paper. I placed stalks of the leftover kale on the pan, drizzled Olive oil, sprinkled some bacon bits (homemade and leftover from breakfast), added a pinch of garlic powder and adobe, and a dash of pepper to taste (no salt, yet). Placed it in the oven for 10 min at 450 degrees. I checked them to make sure they did not burn. Then, removed them from the oven, drained them on paper towels, then added salt to taste, and "boom, there goes the dynamite!" I had amazing KALE CHIPS! Easy, fast, and so yummy to snack on! Try it!!!!! Y'all know I don't measure, so I encourage you to get in the kitchen and do what you can while having fun.
Book Time!
I finished An Academy of Liars!!!!! Lennon is one of my favorite fucked up characters. This story is grotesque, romantic, and powerful. It is full of twists and turns as Lennon uncovers the truth about herself and her surroundings. Alexis Henderson had me in horror and tears all at the same time. I can't wait to read House of Hunger (another book on my list by the author).
No comments:
Post a Comment